October 9, 2020
An International Webinar on Phytochemistry 2020 organized by Kerala Academy of Sciences from September 28-29, 2020, witnessed strong participation from the Amrita School of Biotechnology (ASBT). The webinar was organized on. . .
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June 27, 2016
Dr. Asoke Banerji, Distinguished Professor, Amrita School of Biotechnology, Amritapuri, was nominated to The American Chemical Society, one of the world’s oldest, most trusted, and prestigious scientific societies. To become a member of the American Chemical Society, the person has to be nominated by two current members.
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May 10, 2016
Every week Nature India hand-picks a selection of papers that might be of interest or relevance to the scientific community in the region. In this regard, researchers at the Amrita School of Biotechnology (ASBT), Amrita Vishwa Vidyapeetham, were thrilled to find that their work which was recently published in the USA based journal Bioorganic Chemistry (Kalyanvenkatraman S. et al, 66, 72-79, 2016) was the research pick of the week in Nature India.
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March 10, 2016
Prof. Asoke Banerji, School of Biotechnology, Amrita Vishwa Vidyapeetham was honoured for his outstanding contributions to Phytochemistry at the one day ‘International Symposium on Phytochemistry and Prof. A. Hisham Endowment Award’ ceremony.
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July 21, 2015
United Nations Academic Impact and Amrita Vishwa Vidyapeetham hosted Skills and Technology Accelerating Rapid Transformation [START] Conference on Technology for Sustainable Development on July 8, 2015 at the United Nations Head Quarters in New York.
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January 25, 2014
The 2007 Nobel Laureate Dr. Rajendra Pachauri visited the School of Biotechnology as a part of his visit to the Amritapuri Campus of Amrita Vishwa Vidyapeetham, to inaugurate the Global. . .
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April 11, 2013
With its rich tradition of silk saris, India is the world’s largest consumer of raw silk. Most of the silk it uses, India also produces. But some is imported. Import. . .
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January 13, 2011
Seabuckthorn (SBT), the thorny bush with luminous orange berries, dubbed the wonder plant has now been elevated to super food status by health enthusiasts around the world. Scientists have also. . .
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January 25, 2009
Dr. Ashoke Banerji has spent a lifetime working with plants, in order to understand and harness their medicinal properties for use to humankind. He is Distinguished Professor at the. . .
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