Bacteriocins are antibacterial proteins produced by bacteria that can kill or inhibit the growth of other bacteria. Many lactic acid bacteria produce a high diversity of different bacteriocins. Many bacteriocins have. . .
Lack of drinking water and proper sanitation are the major causes of enteric infection leading to huge malnutrition and other health problems in developing nations. Solving the sanitation challenge in. . .
Bacillus clausii, a gram positive, spore forming bacteria is widely used a probiotic in preventing and treating various gastrointestinal disorders, are known to colonize in host systems. But Staphylococcus aureus, though. . .
Malnutrition is a huge complex problem in developing nations with special reference to South Asia. Ethnically accepted fermented food and beverages, if designed properly, can potentially solve the problem in two. . .
Peptidoglycan (PG) hydrolases or autolysins are a group of enzymes which degrades bacterial cell wall at specific sites. Staphylococcus aureus produces two major PG hydrolases: major autolysin (AtlA) and Aaa, a. . .
As the importance of blood glucose control for both diabetic and non diabetic patients continues to increase, there is a need for advanced glucose sensing technologies. The low accuracy and sensor. . .
Flavanoids like naringin and naringenin are functional chemicals with important properties in the field of health care, cosmetics, food and agriculture. Naringin composed of aglycon naringenin and the disaccharide neohespiridose,. . .
Pulmonary diseases are very common. The main causative agents of these diseases are Klebsiella pneumonia, Staphylococcus aureus, Pseudomonas aeruginosa, haemophilus influenza etc. Medication is the most important treatment of most. . .
Scientific understanding of probiotics and their potential for preventing and treating health conditions is at an early stage. Probiotics is rapidly gaining importance in medical science and food science. We. . .
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