Publication Type : Conference Proceedings
Publisher : 60th International conference on Innovation for next generation
Source : 60th International conference on Innovation for next generation, Pondicherry . 2018.
Campus : Coimbatore
School : School of Engineering, School of Physical Sciences
Department : Food Science and Nutrition, Sciences
Year : 2018
Abstract :
Cite this Research Publication : Tharani Devi. N and PR Janci rani,” Nutraceutical potentials of Synergic Foods: An overview", 60th International conference on Innovation for next generation, Pondicherry May 11&12-2018, Pondicherry, India|