Publication Type : Journal Article
Thematic Areas : Nanosciences and Molecular Medicine
Publisher : Marine Biomaterials: Characterization, Isolation and Applications
Source : Marine Biomaterials: Characterization, Isolation and Applications (2013)
Campus : Kochi
School : Center for Nanosciences
Center : Amrita Center for Nanosciences and Molecular Medicine Move, Nanosciences
Department : Nanosciences
Verified : Yes
Year : 2013
Abstract : The Food and Agriculture Organization (FAO) of the United Nations and the World Health Organization (WHO, 2008) have recognized a need for scientic advice on any food safety implications that may arise from the use of nanotechnologies in the food and agriculture
Cite this Research Publication : Sowmya S, Jayakumar R., and Shantikumar V Nair, “Advantages of chitin-based nanobiomaterials in nanomedicine”, Marine Biomaterials: Characterization, Isolation and Applications, 2013.