Course Objective
To demonstrate a comprehensive understanding of fundamental accounting principles and practices, including bookkeeping, double-entry system, preparation of financial statements, and accounting for depreciation, enabling them to analyse financial data accurately and make informed decisions in business contexts.
Course Outcome
The student will be able:
CO1: To understand the basic accounting concepts and principles of financial accounting.
CO2: To recall the basic principles of the double-entry system and apply journalizing techniques and ledger posting procedures to record transactions.
CO3: To apply the accounting concept for the preparation of trail balance.
CO4: To understand the concept of depreciation and to apply methods such as fixed instalment method and diminishing balance to calculate depreciation.
CO5: To apply the concepts for the preparation of financial accounts of sole proprietor and analyse the financial performance and position of a sole trader based on prepared final accounts.
|
PO1
|
PO2
|
PO3
|
PO4
|
PO5
|
PO6
|
PO7
|
PO8
|
PO9
|
PO10
|
PO11
|
PO12
|
PO13
|
PO14
|
PO15
|
CO1
|
1
|
0
|
0
|
1
|
0
|
0
|
0
|
0
|
0
|
1
|
1
|
0
|
1
|
1
|
1
|
CO2
|
1
|
2
|
1
|
1
|
0
|
0
|
0
|
0
|
0
|
1
|
2
|
0
|
1
|
1
|
1
|
CO3
|
1
|
1
|
1
|
1
|
0
|
0
|
0
|
0
|
0
|
1
|
2
|
0
|
1
|
1
|
1
|
CO4
|
1
|
1
|
2
|
1
|
0
|
0
|
0
|
0
|
0
|
1
|
2
|
0
|
1
|
1
|
1
|
CO5
|
2
|
2
|
2
|
1
|
0
|
0
|
0
|
0
|
0
|
1
|
2
|
1
|
1
|
1
|
1
|