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Partial Purification and Characterisation of Potential Bacteriocin Producers from Fermented Rice Water

Publication Type : Conference Proceedings

Publisher : Proceedings of 27th Swadeshi Science Congress

Source : Proceedings of 27th Swadeshi Science Congress (2017)

Campus : Amritapuri

School : School of Biotechnology

Center : Biotechnology, Biotechnology Virtual Labs

Department : Microbiology, biotechnology

Year : 2017

Abstract :

Cite this Research Publication : Vidhya Prakash, “Partial Purification and Characterisation of Potential Bacteriocin Producers from Fermented Rice Water”, Proceedings of 27th Swadeshi Science Congress. 2017.

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